PASTA
Now pastas available gluten free, except ravioli
Ravioli stuffed with goat cheese 13.50€
natural tomato, rosemary and Parmesan cheese
Ravioli stuffed with funghi 14.20€
foie cream, duck ham and foie micuit shavings
Tagliatelle in cream “Fruits of the Sea” 14.90€
with prawns, clams and monkfish (Recommended)
SPAGHETTI
Ceviche flavored spaghetti 14.90€
with prawns, croaker, garlic, chilli and lemon Touch (recommended)
Spaghetti Bolognese 10.80€
with Parmesan cheese
A la carbonara 10.80€
with bacon, cream and cheese
With pesto sauce 10.80€
(homemade sauce of basil, garlic and Parmesan cheese)
Beef’s meat and cheese lasagna 11.40€
Now pastas available gluten free, except ravioli and moussaka